A popular gift item. Have you heard of Sake no Hana WEIZEN, a beer made specifically for sushi?

The aroma of the vinegared rice softly unravelling, the subtle sweetness of the fish,
And you can really feel the temperature of the freshly made sushi touching your tongue.

If there was a drink that could gently complement such delicate flavors and make both food and beer even more delicious,
That delicious time will be even more enjoyable.

From that thought came the
This is funs brewing's "Sake no Hana Weizen (WEIZEN)".

This is not a beer that will interfere with sushi.
The flavor of sushi and beer spreads even deeper than when enjoyed alone.
It is a piece designed to bring out the best in each other.

The soft, savory flavor is unique to beer made using sake yeast and special sake lees.
And a gentle wheat sweetness typical of Weizen.
The flavor fades away smoothly after you finish drinking it, leaving you with a light taste that naturally invites you to take another sip.

It will complete your sushi experience.

Why did they make a beer specifically for sushi?

Sushi is a beautiful dish with plenty of room for flavor.
The sweetness of the ingredients, the hint of vinegared rice, the aroma of soy sauce, and the flavor of seaweed.
Each of these elements is delicate, and even a millimeter of imbalance can completely change the overall impression.

On the other hand, regular beer is often too bitter or has a strong aroma.
This often ends up obscuring the delicate nature of the sushi.

That's why funs brewing is
We decided to seriously create a beer that would make Japanese food culture more interesting and enrich the dining table .

There are countless options for sake to match with food,
When it comes to beer, people tend to choose "draft beer for now."

Filling that discomfort,
We developed this product to further enhance the delicate flavor of sushi.
This is Sake no Hana Weizen, made especially for sushi.

Why Sushi and Sakenohana Weizen Go Together Surprisingly Well

● No bitterness whatsoever, so it doesn't ruin the delicate flavor of sushi

The flavor of sushi comes from the delicate blend of umami, sweetness, and sourness.
The bitterness of strong beer can easily wash away this delicate structure.

Sake no Hana Weizen is
Extremely low bitterness,
The aroma is mild wheat with a hint of soy sauce.
It is designed to have a strong acidity and a mild sweetness .
The sweetness of the fish, the hint of vinegared rice, the soy sauce...
So that each one stands up straight.

● The gentle flavor of sake yeast and sake lees

The gentle sweetness from sake yeast and the umami from sake lees.
This works in harmony with the "mild sweetness" of sushi.

It is particularly compatible with
White fish, shellfish, salmon, salmon roe, egg, and thin rolls .

It gently envelops the sourness of the vinegared rice,
The lightness of the flavor, which cleanses the aftertaste, preserves the rhythm of the sushi.

● The softness of Weizen brings out the sweetness of the ingredients.

The mellowness unique to Weizen,
The subtle and elegant aroma of the Sake no Hana series makes the sweetness of the sushi linger just a little longer.
This creates a dining table where you look forward to the next bite.

"The quality of our sushi has improved dramatically."

Even sushi bought at the supermarket
Simply pairing it with Sake no Hana Weizen will completely change the atmosphere of your dining table.

"The sweetness of the white meat spreads softly and the aftertaste of the sushi lingers. I was surprised that it tasted like a cross between sake and beer."
"The aroma isn't overpowering and doesn't overpower the flavor of the sushi, but it does add a nice touch."
"The softness of the Weizen and the elegance of the sake yeast go perfectly together. It instantly elevated the quality of my home-cooked sushi."

All of the comments conveyed that the design "does not destroy the deliciousness of the sushi, but rather enhances it."

● The sushi rice becomes plumper. ● The sweetness of the fish softens and develops. ● A subtle umami flavor lingers. ● The aftertaste is light, allowing you to move on to the next sushi dish easily.

"A slightly luxurious evening of sushi at home" turns into an even more thoughtful little treat.
This beer will be the catalyst for that.

Beers made with pairing in mind are popular as gifts

Even when you are unsure of what to give someone,
You can't go wrong with a craft beer that complements the other person's favorite dish.

Of course, for those who like beer,
Perfect for sushi lovers and those who enjoy food pairing experiences.

This is an item that will enrich the dining table of the person who receives it.
It will be delivered in a special gift box for the funs brewing Sake no Hana series.

Available for purchase online (refrigerated)

👉Purchase Sake no Hana Weizen (WEIZEN)

330mL / 5% alcohol / Must be refrigerated. Craft beer made with sake yeast and sake lees for sushi. Product name: Sake no Hana Weizen (WEIZEN)
Category: Craft beer for Japanese food / Beer for sushi. Characteristics: No bitterness, soft wheat aroma, strong acidity, softness that enhances the sweetness of the toppings. Pairs well with: White fish, shellfish, salmon, salmon roe, eggs, thin rolls. Purchase: Purchase Sake no Hana Weizen (WEIZEN).
Brand philosophy: Make Japanese food culture more interesting. Enrich your dining table.
The concept of funs brewing: Brew an interesting world.